In the best location of the Lisbon Coast with a panoramic view over the sea and the Bay of Estoril, the Albatroz restaurant promotes a “gourmet” experience in the tradition symbiosis of its emblematic dishes and in the innovation of the Mediterranean fusion cuisine where fish and seafood are essential.
The Albatroz Restaurant in Cascais is part of the historical building of the Palace of the Dukes of Loulé, part of The Albatroz Seafront Hotel. The space is bright with simple decor yet has a contemporary twist linked to the fresco painted walls. In perfect communication the Terrace and the Bar resemble the shape of the keel of a boat as it breaks the Sea.
Open to guests and the general public daily
Lunch from 12:30pm to 3:00pm
Dinner from 7:30pm to 10:30pm
Breakfast from 7:00am to 10:00am
Bring your whole family and join us for lunch on Easter Sunday. For details about the buffet menu please follow the link Easter Buffet Menu.
Visit the local farmer's market with our Chef, and after choosing the most fresh and genuine flavours of Portugal, roll up your sleeves and start cooking a proper meal. If you prefer just to watch and learn, our Chef can cook for you, sharing some of his cooking tricks and tips.
For more information: Cooking Class.
A daily menu which includes: starter, main course, dessert, coffee and 2 servings of wine by the glass (our selection). Price per person: €29,00.
The main area of the restaurant is large and suitable for private dining, and another adjoining room adds more intimacy suitable for family and business lunches, or private “gourmet" experiences.
A buffet breakfast is served daily in the Restaurant or on the Terrace and is open to anyone who wishes to start their day in the best manner possible. Room service is available for small meals.
Sip a cocktail or two at sunset at the Bar or the Restaurant before leaving for the night frenzy of Lisbon. Throughout the day meals, snacks and sandwiches are also served here as well as your end of work drink.
Bar Opening Hours: from 11:00am to 1:00am